Recipes
Recipes
Seared Scallops with Caviar Over Creamy Miso Mu...
Seared Scallops Topped with Caviar Over Creamy Miso Mushroom Risotto Serves 8 - 10 INGREDIENTS RISOTTO (8 to 10 Servings – Go Big!) 12 cups low-sodium (or salt free) Chicken...
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Seared Scallops with Caviar Over Creamy Miso Mu...
Seared Scallops Topped with Caviar Over Creamy Miso Mushroom Risotto Serves 8 - 10 INGREDIENTS RISOTTO (8 to 10 Servings – Go Big!) 12 cups low-sodium (or salt free) Chicken...
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Tasty Grilled (Broiled) Portuguese Sardines
Recipe Serving 4 Time 30 minutes Ingredients 12 to 16 fresh whole sardines (2 to 2 1/2 pounds), scaled, cleaned, and rinsed 2 cups peeled, seeded, and diced tomatoes 3/4...
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Tasty Grilled (Broiled) Portuguese Sardines
Recipe Serving 4 Time 30 minutes Ingredients 12 to 16 fresh whole sardines (2 to 2 1/2 pounds), scaled, cleaned, and rinsed 2 cups peeled, seeded, and diced tomatoes 3/4...
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LOBSTER TAIL COOKING GUIDE
How to Cook Lobster Tails: Ingredients for all Lobster Tail Recipes (enough for 4 tails) 4 Tbl Butter, softened – not runny melted – we are making a paste...
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LOBSTER TAIL COOKING GUIDE
How to Cook Lobster Tails: Ingredients for all Lobster Tail Recipes (enough for 4 tails) 4 Tbl Butter, softened – not runny melted – we are making a paste...
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Steamed Clams with Blistered Tomatoes and Fresh...
Recipe Serving 4 Prep time 30 minutes Ingredients 2 tablespoons extra virgin olive oil 3 garlic cloves, sliced thin ½ teaspoon crushed red pepper 1 ¼ pounds...
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Steamed Clams with Blistered Tomatoes and Fresh...
Recipe Serving 4 Prep time 30 minutes Ingredients 2 tablespoons extra virgin olive oil 3 garlic cloves, sliced thin ½ teaspoon crushed red pepper 1 ¼ pounds...
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New England Scallop & Corn Chowder Recipe
RECIPE INGREDIENTS 2 lbs. sea scallops ½ lb. thickly sliced bacon (chopped) 2 cups sweet onion (chopped) ½ cup celery (chopped) 16 ounces fresh or frozen corn (3 cups thawed)...
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New England Scallop & Corn Chowder Recipe
RECIPE INGREDIENTS 2 lbs. sea scallops ½ lb. thickly sliced bacon (chopped) 2 cups sweet onion (chopped) ½ cup celery (chopped) 16 ounces fresh or frozen corn (3 cups thawed)...
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