Primarily developed as a dumpling sauce once the folks in our test kitchen got a hold of this there was no stopping them. Yes it goes fantastic with all the dumplings - BUT, if you are looking for a lightning-fast midweek meal here are some of Chef Adam's 5-minute meal ideas with this fabulous sauce
* Stir fry Noodles with Tofu and SGS (Scallion Ginger Sauce)
*Marinated Swordfish Bites with SGS over Wild Rice - 4-minute pan saute
*Grilled Salmon in SGS over Farro with Steamed Broccoli
*It also pairs really nice on Pork, Chicken, and Beef