Makes 4 ServingsΒ Β Β Β Β Total time: ~ 25 minsΒ
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Ingredients:
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- 4 salmon fillets - approx. 6 oz eachΒ
- 2 tablespoons olive oilΒ
- 2 teaspoons minced garlic
- 1 teaspoon Italian herb seasoning blendΒ
- 1 medium lemon
- Salt and Pepper to taste
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Preparations:
ο»Ώ1.Β ο»ΏPreheat oven to 400 degrees and grease a large baking pan. Arrange salmon fillets on the baking sheet and season generously with salt and pepper
ο»Ώ2.Β ο»ΏStir together olive oil, garlic, herbs, and juice of 1/2 lemon. Spoon over salmon fillets being sure to rub all over the tops and sides of the salmon so it has no dry spots. Thinly slice remaining 1/2 of lemon and top each piece of salmon with a slice of lemon.
ο»Ώ3.Β Bake for 12-15 minutes until salmon is opaque and flaky when pulled apart with a fork. You can broil the last 1-2 minutes if desired.
ο»Ώ4.Β Garnish with fresh thyme or parsley if desired and serve.
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