Mini Crab Cakes (Ready to Cook) – Jumbo Lump, Party Appetizer Favorite

🔥 One of Our Top-Selling Items for 20+ Years — Now Even Better

These are not pre-cooked—and that’s exactly the point.

Our Mini Crab Cakes are delivered ready to cook, giving you that fresh-out-of-the-pan, golden crust with a hot, tender center—the way a proper crab cake should be enjoyed. Most competitors ship pre-cooked (and you reheat). That’s a compromise.

This is the upgrade.

Why These Mini Crab Cakes Stand Out

• Loaded with Jumbo Lump, Lump & Claw Crab Meat
• Very little filler — just enough to hold it together
• Ready to cook for a fresher, restaurant-quality finish
• Perfect 1 oz bite-size for entertaining
• Crispy outside, tender inside when cooked properly

Mini crab cakes are designed as bite-sized appetizers or hors d’oeuvres, typically cooked fresh to achieve the best texture and flavor.

Perfect For

• Cocktail parties
• Holiday gatherings
• Catering trays
• Game day spreads
• Upscale entertaining

Serve them on a platter, pass them on a tray, or stick a toothpick in them and watch them disappear.

What You Get

📦 Pack Options:

• 12 Mini Crab Cakes
• 24 Mini Crab Cakes (Best Value)

⚖️ Size:

• 1 oz each (perfect bite-size portion)

🦀 Crab Origin:

• Venezuela

👨🍳 Crafted:

• Made in our NYC kitchens

Cooking Instructions (Quick & Easy)

These are RAW / READY TO COOK — NOT PRE-COOKED

Best Methods:

• Pan sauté (recommended for best crust)
• Bake
• Air fry

Cook until golden brown and heated through (~160–165°F internal)

Pro Tip:
Cook just before serving for maximum crispiness and flavor.

Pair It With

Try one of our signature sauces:
👉 Customer favorite: Mustard Sauce

Also great with:

• Remoulade
• Spicy aioli
• Lemon wedge

Instructions / Storage

• Keep refrigerated or frozen upon arrival
• Can be stored in the original tray or transferred to a sealed bag
• Cook only what you need — save the rest

Important Notes

• Contains gluten (not gluten-free)

Nutritional