Fresh Maryland, Pan Sautéed Soft Shell Crab (GLUTEN FREE),6pc (Cooked)
Fresh Maryland, Pan Sautéed Soft Shell Crab (GLUTEN FREE),6pc (Cooked)
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We pan saute in a panko crust each and every crab with a delicate crust with fresh herbs and a hint of fresh Lemon, Garlic, Parsley, and White Wine - Yum!
We have recently changed our pan crab's recipe to become All-Natural and Gluten Free with a perfectly clean label. We are using a Japanese Rice flour that is really nice and light due to many fans of this product sharing feedback.
We receive our sauteed soft shell crabs on a nightly basis from our friends down in Crisfield, Maryland, and have been for over 20 years. For the cooked crabs we use Hotel/Prime size which are crabs that are 4 - 5 inches in diameter. We suggest that 3-4 be served per person for an entree and 2-3 per person for an appetizer.
Chef Adam Cooking Tip:
a. Preheat oven to 350
b. Heat for 12/14 minutes til 165 internal temp
can also heat on the BBQ for that extra crunch - 4 minutes for each side

Zone 1:
Free Delivery on orders over $149 (after all discounts)
Flat Rate Delivery $19.99 for orders under $149 (after all discounts)
Zone 2:
Free Delivery on orders over $149 (after all discounts)
Flat Rate Delivery $35 for orders under $149 (after all discounts)
Zone 3:
Free Delivery on orders over $149 (after all discounts)
Flat Rate Delivery $50 for orders under $149 (after all discounts)
Zone 4:
Free Delivery on orders over $149 (after all discounts)
Flat Rate Delivery $50 for orders under $149 (after all discounts)


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