Fresh Domestic Swordfish Steaks, 2 Ea - 8 Oz Portions / 1 Lb


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Local Dayboat Fish that Is Always Pristine - Marinate simply so you can taste the freshness come through

Swordfish tastes much like Grouper - the difference is not so much in the taste, but in the texture. Swordfish has a similar texture to the shark, or marlin. Grouper has a texture more akin to cod.

We really take pride in sourcing this fish - we only buy from short trip boats that make all the difference in the world - cast your line and give us a try.