The Valhalla Norwegian Sustainable Salmon is produced by artisanal,
privately owned Farms. It is not possible to expect one farm to be able
to supply Sustainable salmon year round. To solve this, we have brought
together a group of small, independently owned Norwegian Salmon
Farms that raise an outstanding Sustainable Salmon worthy of the Valhalla
brand. Through our processor in Europe, we have our Valhalla Sustainable
Salmon is immediately processed, packaged, and shipped around the world.
Achieve a superior flavor in your fish dishes with this top-quality seafood.
T H E F A C T S
Latin Name Salmo Salar
Origin Norway
Aquaculture Method Open Ocean
Availability Year Round
Taste Profile Mild and delicate with a dense, buttery flake
Health Excellent Source of Protein with High Levels of Omega 3/6. No Antibiotics are ever used.
Feed All natural, EU Sustainable Certified.
Certifications:Global GAP, BRC Food, ASC, KARV
What you get:
1 lb = 2 x 8 oz portions
3 lbs = 6 x 8 oz portions
5 lbs = 10 x 8 oz portions
