You have to try this flavor explosion which is a staple food of many Asian countries. The traditional dish has crumbled pork which we removed....(we are fish guys). We added ORGANIC BROWN rice and fiery hot chile crunch to make a delicious sauce. Silken tofu adds great balance and nice texture to make this the ultimate gyoza.
Our Gyoza dumplings have been a fan favorite for many years. We love them as a quick appetizer or in a miso-based soup.
This comes with Thai Chili sauce to create the ultimate bite!
Crafted in Our NYC Kitchens
What You Get:
1 Dozen Mopo Tofu Veggie Gyoza Dumplings
4 oz Thai Chili Sauce
See our blog for quick and easy cooking instructions for all of our dumpling flavors.
NUTRITIONAL
