Recipes
Recipes
Salmon Coulibiac with Kale and Pickled Beets
Makes 6 Servings Ingredients: - 2 tablespoons olive oil - 2 medium garlic cloves, thinly sliced - 8 ounces curly kale, ribs removed, leaves thinly sliced crosswise - salt and...
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Salmon Coulibiac with Kale and Pickled Beets
Makes 6 Servings Ingredients: - 2 tablespoons olive oil - 2 medium garlic cloves, thinly sliced - 8 ounces curly kale, ribs removed, leaves thinly sliced crosswise - salt and...
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Classic Gefilte Fish
A classic passover recipe made with pike simmered in a savory fish broth! Servings: 20 fish cakes Ingredients: Fish Cakes: 2 lbs of Pike Fillets, ground 1 cup onion,...
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Classic Gefilte Fish
A classic passover recipe made with pike simmered in a savory fish broth! Servings: 20 fish cakes Ingredients: Fish Cakes: 2 lbs of Pike Fillets, ground 1 cup onion,...
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Sushi Roll in A Jar
This recipe is truly a make it your own type of meal! Pick and choose the ingredients from YOUR favorite roll to customize and crave your appetite! Ingredients -...
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Sushi Roll in A Jar
This recipe is truly a make it your own type of meal! Pick and choose the ingredients from YOUR favorite roll to customize and crave your appetite! Ingredients -...
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Baccala Cakes
Here's a recipe we've been enjoying for generations! A perfect dish to add to your Feast of the Seven Fish table! Ingredients 1 lb Baccala or Salted Cod 1/2 cup...
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Baccala Cakes
Here's a recipe we've been enjoying for generations! A perfect dish to add to your Feast of the Seven Fish table! Ingredients 1 lb Baccala or Salted Cod 1/2 cup...
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Baked Rainbow Trout with Tomatoes and Garlic
4 servings Total Time: 30 mins Ingredients: Extra virgin olive oil for the foil 4 small rainbow trout, boned Salt and freshly ground pepper 1 pound ripe tomatoes in season, peeled,...
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Baked Rainbow Trout with Tomatoes and Garlic
4 servings Total Time: 30 mins Ingredients: Extra virgin olive oil for the foil 4 small rainbow trout, boned Salt and freshly ground pepper 1 pound ripe tomatoes in season, peeled,...
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Whole Bass Fish Roasted with Potatoes
6 Servings - Total Time: 1 hr Calories: 388 per serving Protein: 51 grams Fat: 15 grams Carbs: 61 grams Ingredients: 2 pounds baby Yukon...
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Whole Bass Fish Roasted with Potatoes
6 Servings - Total Time: 1 hr Calories: 388 per serving Protein: 51 grams Fat: 15 grams Carbs: 61 grams Ingredients: 2 pounds baby Yukon...
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