Recipes

Recipes
All Fresh Seafood Shrimp Scampi
The All Fresh Seafood Shrimp Scampi is a quick and easy midweek meal! From refrigerator to your dining room table in under 10 minutes. Follow these quick and easy steps:...
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All Fresh Seafood Shrimp Scampi
The All Fresh Seafood Shrimp Scampi is a quick and easy midweek meal! From refrigerator to your dining room table in under 10 minutes. Follow these quick and easy steps:...
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Recipes
Salmon Coulibiac with Kale and Pickled Beets
Makes 6 Servings Ingredients: - 2 tablespoons olive oil - 2 medium garlic cloves, thinly sliced - 8 ounces curly kale, ribs removed, leaves thinly sliced crosswise - salt and...
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Salmon Coulibiac with Kale and Pickled Beets
Makes 6 Servings Ingredients: - 2 tablespoons olive oil - 2 medium garlic cloves, thinly sliced - 8 ounces curly kale, ribs removed, leaves thinly sliced crosswise - salt and...
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Recipes
Simple Crab Dip
A simple and delicious way to use our lump crabmeat. This is a great option to serve/bring as an appetizer at a party - include chips, celery, and carrots for...
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Simple Crab Dip
A simple and delicious way to use our lump crabmeat. This is a great option to serve/bring as an appetizer at a party - include chips, celery, and carrots for...
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Recipes
Sous Vide Salmon
This super easy recipe is a great "set-it-and-forget-it" meal! Makes 2 Servings Time: 55 mins Ingredients: 1 pound (2 fillets) fresh salmon1 teaspoon salt1 teaspoon pepper2...
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Sous Vide Salmon
This super easy recipe is a great "set-it-and-forget-it" meal! Makes 2 Servings Time: 55 mins Ingredients: 1 pound (2 fillets) fresh salmon1 teaspoon salt1 teaspoon pepper2...
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Recipes
Classic Gefilte Fish
A classic passover recipe made with pike simmered in a savory fish broth! Servings: 20 fish cakes Ingredients: Fish Cakes: 2 lbs of Pike Fillets, ground 1 cup onion,...
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Classic Gefilte Fish
A classic passover recipe made with pike simmered in a savory fish broth! Servings: 20 fish cakes Ingredients: Fish Cakes: 2 lbs of Pike Fillets, ground 1 cup onion,...
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