Delicious Recipes for Every Meal | Easy & Healthy Ideas – tagged "AFS Cooking Academy"

Recipes

Grilled Rhode Island Oysters with Spicy Miso Bu...

INGREDIENTS 1 DZ OYSTERS – RHODE ISLAND BLUE POINTS TOPPING: 4 TBL SOFTENED BUTTER 2 TSP WHITE MISO 1 ½ TSP SRIRACHA 1 LG LIME ZESTED 1 BAGUETTE FOR DIPPING,...

Recipes

Grilled Stuffed Lobster

On our Cooking Academy, Chef Adam taught us all how to make this delicious lobster dish on the grill - perfect for a summer night! Tune in May 17th and...

Recipes

Chef Adam's Grilled Caesar Salad

This super easy and super delicious recipe is perfect for a summer cookout! Ingredients: 2 - heads of romaine 2 TBL of Grated parmesan cheese 2-3 TBL of olive oil ...

Recipes

Miso Soup

This Miso soup is one of Chef Adam's favorites and he showed us how to make it live on our All Fresh Cooking Academy! If you would like to...

Recipes

Salmon Coulibiac with Kale and Pickled Beets

Makes 6 Servings Ingredients: - 2 tablespoons olive oil - 2 medium garlic cloves, thinly sliced - 8 ounces curly kale, ribs removed, leaves thinly sliced crosswise - salt and...

Recipes

Sous Vide Salmon

This super easy recipe is a great "set-it-and-forget-it" meal! Makes 2 Servings Time: 55 mins Ingredients: 1 pound (2 fillets) fresh salmon1 teaspoon salt1 teaspoon pepper2...