Recipes

Recipes
COOKING TIPS BY CHEF ADAM
Ready to Eat Items: Since our Article in the New York Times, we have been asked many times how do we prepare the SUMMER ROLLS! Very easily: They are fully 100%...
Read MoreRecipes
COOKING TIPS BY CHEF ADAM
Ready to Eat Items: Since our Article in the New York Times, we have been asked many times how do we prepare the SUMMER ROLLS! Very easily: They are fully 100%...
Read More
Recipes
HOT PEPPERED COD CAKES
HOT PEPPERED COD CAKES Prep Time 30 minutes - Serves 4 Main or 8 Appetizer INGREDIENTS 4 peppercorns 10 dashes of your favorite hot sauce (adjust to your own heat level)...
Read MoreRecipes
HOT PEPPERED COD CAKES
HOT PEPPERED COD CAKES Prep Time 30 minutes - Serves 4 Main or 8 Appetizer INGREDIENTS 4 peppercorns 10 dashes of your favorite hot sauce (adjust to your own heat level)...
Read More
Recipes
SALMON en PAPILLOTE (Parchment/Foil)
Salmon en Papillote (Parchment/Foil) Prep Time 20 minutes This is an easy way to cook salmon perfectly. INGREDIENTS Salmon Sheet pan Parchment paper or foil Use your favorite seasonings, I...
Read MoreRecipes
SALMON en PAPILLOTE (Parchment/Foil)
Salmon en Papillote (Parchment/Foil) Prep Time 20 minutes This is an easy way to cook salmon perfectly. INGREDIENTS Salmon Sheet pan Parchment paper or foil Use your favorite seasonings, I...
Read More
Recipes
PERUVIAN HALIBUT CEVICHE
Peruvian Halibut Ceviche Ingredients 1 pound sushi-grade halibut, cubed 5 cups fresh lime juice ½ teaspoon sea salt, to taste ½ cup fresh corn off the cobb ¼ cup finely diced red...
Read MoreRecipes
PERUVIAN HALIBUT CEVICHE
Peruvian Halibut Ceviche Ingredients 1 pound sushi-grade halibut, cubed 5 cups fresh lime juice ½ teaspoon sea salt, to taste ½ cup fresh corn off the cobb ¼ cup finely diced red...
Read More
Recipes
GINGER ROASTED SALMON
GINGER ROASTED SALMON Servings 4 Prep time 30 minutes INGREDIENTS Nonstick cooking spray 4 boneless salmon fillets (6 ounces each), skin on 1 ½ tablespoons rice vinegar 2 teaspoons...
Read MoreRecipes
GINGER ROASTED SALMON
GINGER ROASTED SALMON Servings 4 Prep time 30 minutes INGREDIENTS Nonstick cooking spray 4 boneless salmon fillets (6 ounces each), skin on 1 ½ tablespoons rice vinegar 2 teaspoons...
Read More
Recipes
SHRIMP SCAMPI LINGUINI & ASPARAGUS
SHRIMP SCAMPI LINGUINI & ASPARAGUS Servings 4 Prep Time 30 Minutes INGREDIENTS 1 lb. Linguini pasta (any long pasta is fine) 20 Jumbo shrimp cleaned 15 spears asparagus (trimmed/cut)...
Read MoreRecipes
SHRIMP SCAMPI LINGUINI & ASPARAGUS
SHRIMP SCAMPI LINGUINI & ASPARAGUS Servings 4 Prep Time 30 Minutes INGREDIENTS 1 lb. Linguini pasta (any long pasta is fine) 20 Jumbo shrimp cleaned 15 spears asparagus (trimmed/cut)...
Read More