Italian Style Wild Sockeye Salmon Meatballs
These chef-crafted Wild Sockeye Salmon Meatballs are a true 20-year staple in our NYC test kitchen — and they continue to be one of the best “win-win” items for parents. You get clean, lean, high-protein salmon… and kids think they’re eating meatballs. This is one of our secret mom hacks — and it works every single time.
Made from sustainably sourced wild Alaskan sockeye salmon, we season and hand-roll them Italian-style with fresh herbs, aromatics, and just the right amount of chef-balanced savory flavor to make them craveable for both kids and adults. No heavy sauces. No fillers. Just pure salmon. Perfect for fast weeknight meals, school night dinners, post-soccer practice recovery, or simple weekend entertaining.
They cook up beautifully in the oven or air fryer — golden, juicy, clean tasting, and truly satisfying. Serve them with pasta, over rice bowls, with roasted veggies, into wraps, sliders, or skewers. Moms love these because they are EASY to cook + kids don’t fight you. High protein, lower carb, extremely versatile — this is exactly the type of product busy homes need.
Crafted in our NYC kitchens.
What You Get
4 pc – Italian Style Salmon Meatballs
Each meatball is 4 oz
Instructions / Storage
Keep frozen. Cook thoroughly. Bake or air fry until internal temp reaches 165°F.
Shipping Details
Ships frozen nationwide, packed with dry ice + eco insulation.
Product Of
USA – Wild Alaskan Sockeye Salmon
