Escargot bursting with flavor, marinated in sunflower oil and seasoned with a distinctive blend of garlic and herbs. Wild caught and harvested using centuries old process. A healthy protein, rich in calcium and iron. Other than the taste and health benefits they are so versatile. Escargot can be used in soups, mushroom caps, pastas, salads and as appetizer.
Their specialty marinated seafood is vibrant in color, texture, & flavor and their use distinctive white packaging to illuminate the beautiful features found naturally in the Fruits De Mer Products.
WHAT YOU GET:
7 oz - Package of Escargot with Garlic , Ready to Eat.
