Organic Salmon, Sushi Fluke, Black Sea Bass, Large Shrimp & Seafood Salad

6.5 lbs of the Fruits of the SEA...this is truly a Banquet fit for a king!

4 Ea. 6/8 oz Norwegian Organic Salmon portions

4 Ea. 6/8 oz Georges Bank Sushi Fluke Fillet

4 Ea. 6/8 oz Barnegat Light New Jersey Day Boat Black Sea Bass Fillet

4 Ea. 6/8 oz Alaskan Bering Sea Cod fillet 

2 Lbs. 16/20 ct - Farm-Raised Chem Free Indonesian White Shrimp

2 Lbs. All Fresh Seafood Signature Seafood Salad (Squid, Shrimp, Octopus, Celery, Peppers, Lemon Vinaigrette)

Chef Adam cooking tip:

These ingredients lend themselves to an old dish called Cioppino - and like the name implies when the fisherman all returned to the dock they would gather around and Chip - in to a community dish...and a great dish was born...

https://www.allrecipes.com/recipe/16790/seafood-cioppino/

Feeds 17 people

Cost per Serving = $15.23 delivered